San Diego
Gold Level
Michelin Tour: Addison
$25,000 - $50,000
Venue:
Addison, San Diego, CA
About:
Addison, Southern California’s first and only three-star Michelin restaurant, showcases the beauty and allure of California Gastronomy. Under the guidance of Chef William Bradley, guests embark on a multi-course culinary journey that celebrates regional ingredients and influences.
Agenda:
6:00 pm - 6:45 pm
Welcome cocktail reception with passed hors d’oeuvres.
6:45 pm - 7:15 pm
Sponsor introduction and remarks.
7:15 pm - 8:45 pm
Multi-course seated dinner with wine pairings, featuring a chef's presentation.
8:45 pm - 9:00 pm
Networking and closing remarks.
Private Dining Spaces
- Private Dining Room:
- Features: An elegant 1,580-square-foot space adjoining the main dining room and terrace, offering a grand setting for a multitude of occasions.
- Capacity: Accommodates up to 38 guests.
- Chef's Table:
- Features: An intimate dining experience available for up to 12 guests, providing a personalized culinary journey.
- Capacity: Up to 12 guests.
Sponsorship Inclusions
- Branded Marketing Table: Space for materials, banners, and giveaways.
- Representation: Up to 5 sponsor representatives.
- Event Management: On-site TechTalk host to oversee logistics, guest registration, and coordination.
- A/V Capabilities: Subject to restaurant policies, available for sponsor presentations and discussions.