The Future Enterprise: Developing Digital Resiliency
Tuesday April 20, 2:00 PM ET
The COVID-19 pandemic illustrated why an organization needs to be able to rapidly adapt and respond to business disruptions. But it will not be the last disruption organizations face.
The digital economy, which will rely heavily on the continued flow of goods and services around the globe, transformational technology platforms, and business innovation, will create more cycles of disruption to business operations and business models than any other economic period. Organizations succeeding in the digital economy will need to employ a new C-Suite agenda to excel at pivoting rapidly, capitalizing on change and driving innovation in times of uncertainty.
Join Meredith Whalen, IDC’s Chief Research Officer, as she outlines the new digital enterprise agenda and how you can develop digital resiliency.
STRATEGIC RESEARCH PARTNER
Presents the CIO Recovery Guide: strategic technology decisions that will flatten the curve toward recovery
Certified sommelier, Rachel DeAmbrose, from the team honored with the 2016 James Beard best wine program, award, will lead the tasting with wines hand-selected for the event. Rachel attended the International Culinary Center's, Intensive Sommelier Training, and achieved Certified Sommelier through the Court of Master Sommeliers. She was first woman and youngest sommelier in world famous, Bern’s Steak House, known for its James Beard award winning wine cellar of rare and extremely sought after vintages.