The COVID-19 pandemic has highlighted the need for a new form of resiliency incorporating business and IT risk and long-term business implications: digital resiliency. This event looks at the role of data, analytics, and artificial intelligence (AI) in an organization's digital resiliency journey and identifies its focus through the different crisis response phases.
The COVID-19 crisis has emphasized digitalization's role in resiliency, but it has another important side effect — never before has data and analytical insights based on the data been so critical to enterprise survival. The role of data, analytics, and AI is central, especially as they underpin the digital platform necessary for organizations to build digital resiliency and make informed decisions in a crisis.
Presents the CIO Recovery Guide: strategic technology decisions that will flatten the curve toward recovery
From the team honored with the 2016 James Beard best wine program, award, will lead the tasting with wines hand-selected for the event. Rachel attended the International Culinary Center’s, Intensive Sommelier Training, and achieved Certified Sommelier through the Court of Master Sommeliers. She was first woman and youngest sommelier in world famous, Bern’s Steak House, known for its James Beard award winning wine cellar of rare and extremely sought after vintages.